A nice lunch in Laval
followed by a visit to
on Friday 15th November.
We shall have a guided tour (in French and English) round this fascinating milk & cheese museum – the biggest in the world.
Choose between – the lunch, the visit, or both.
12:00 Meet at the Restaurant
2:30 The visit
At Le Relais de la Malle, 319 rue de Bretagne, 53000 LAVAL
Plenty of parking at the rear of the restaurant.
Menu €22 per person (all drinks included)
Starter: Terrine de truite (Muscadet)
Main: Filet de poulet au cidre, Gratin avec haricots Verts (Cotes du Rhône)
Cheese and salad
Choice of desert: mousse, creme brulee, glace, or tarte pomme rhubarbe
Coffee or tea
Lactopole, 18 rue Adolphe Beck, Laval 53000
The tour takes 2 hours, after which there will be a cheese tasting session.
Meal: €22.00 (all drinks included)
Visit: € 6.50
Please make out your cheque to EuroMayenne.
Lynn Chesters will be taking bookings for this outing on behalf of Ann Allen.
Please print and fill in a booking form, then send it with your cheque to:
Mme Lynn Chesters
53470 Martigné sur Mayenne
Numbers need to be finalised well in advance,
so please ensure that Lynn knows
no later than Tuesday 12 November.