2026 JANUARY – Visit to ‘Le Quarante’ Cultural Centre and ‘Le Zoom’ Science Museum
Visit to ‘Le Quarante’ and ‘Le Zoom’ in Laval
Saturday, 24th January 2026
Bookings and payments, please, by Friday 9th January 2026


A Day in Laval: Culture and Gastronomy:
- First, we will visit ‘Le Quarante’, the city’s new iconic cultural centre, where art and culture come together.
- Stéphane ILLAND, head of the City of Laval’s Heritage Department, will take us on a special heritage tour entitled ‘From Crédit Foncier to Le Quarante’.
- He will explain how this site, which was originally occupied by Crédit Foncier, a major French bank, was renovated by architect Jean-Pierre Pranlas-Descours to become a cultural centre (music, singing, dance, visual arts, media library, etc.) in 2022.
- The transformation of this former industrial building into a contemporary cultural space has been praised for its design and integration into the urban landscape.
- Next, we will head to the ‘Petit Périgord’ in the historic old town, a restaurant renowned for its traditional cuisine and delicious dishes.
- In the afternoon, we will continue our outing at the ‘Zoom’, Laval’s Science Museum, where we will visit the ‘Comets’ exhibition.
- This exhibition invites visitors to explore the world of comets, their formation, their impact on our planet, and their place in the collective imagination.
- Activities and screenings enrich the experience, making the visit both fun and educational.
Join us for this activity!
Timetable
| 10.00 a.m. | Meet at ‘Le Quarante’ Cultural Centre for the special patrimony visit ‘Du Crédit Foncier au Quarante’. |
| 12.00 p.m. | Lunch at Restaurant “Le Petit Périgord”, 63 Grande Rue, Laval |
| 2.30 p.m. | Meet at ‘Le Zoom’ Science Museum to see the ‘Comets’ exhibition. |
Lunch menu
| Starter | Salade de magret fumé aux noix et poires Smoked duck breast salad with walnuts and pears |
| Main | Petit rôti de volaille farci sauce figue Small stuffed chicken roast with fig sauce |
| Dessert | Panna Cotta aux clémentines Clementine Panna Cotta |
| Drinks | White wine (Tarani) Red wine (Saint-Chinian) Carafe d’eau / Water |
Cost per person
| Visits and lunch | |
| EuroMayenne Members | 28.00 € |
| Non-members | 35.00 € |
- Places: 30 maximum; 10 minimum. Members will have priority.
Where
Le Quarante – Cultural Centre.
Le Zoom – Centre for Scientific, Technical and Industrial Culture.
Booking and Payment
NEW!! – Make your booking online! Please click here to complete the online booking form.
OR
Use the paper booking form, as described below.
1. Please download, print and complete a booking form (click here) then email it by Friday 9th January to:
Mme Nicole DEVEL-LAIGLE – click here to email;
Mme Catherine FAVREAU – click here to email.
2. Preferably, please make a bank transfer for your payment of this outing, with your name and the reference ‘Outing 24/01/2026’ to our account with Crédit Agricole:
IBAN: FR76 1790 6000 9010 8783 8600 003
BIC: AGRIFRPP879
Any Questions or Further Information Required?
| Contact Nicole Devel-Laigle | Telephone: | 06 73 71 96 52 |
| Email: | nicole.devel@euromayenne.org |

